Hello! * my name is Andrea this is a composition on my talent to my enchants to me to cook Cakes hornedas with chocolate sparks in addition are very easy to do them and to know its ingredients also enchants to me to make cakes and desserts….!
Ingredients: 225 gr. mantequilla 100 gr. sugar 1 teaspoon hemstitches 50 gr. dust chocolate 225 gr. flour 1 teaspoon leavening
Preparation: To beat mantequilla and the sugar, to add the essence. To beat until the mixture is spongy. To sift the flour with the chocolate and the leavening. To add little by little to mantequilla. To form small balls with the mass and to squash with a possesor. Enmantequillar and to enharinar a mold, to cook to average fire by 20 min.
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